Baking Ingredient Functions
What does each ingredient do for a baked product.
Basics Food Safety Training Chapters 1-6
Food Safety Training Review Quiz
Ch 5 Account Classification 1
Revue accounting classifications
CLIL - Elte
ELTE - kétnyelvűség
Cooking
Answer questions about the basics of cooking.
Cooking 2
Answer questions about the basics of cooking
Cooking Spaghetti Bolognaise
Who can get the most points.
Cooking Terms
Match the term to the correct description.
Culinary Terms
Culinary
Dairy Products, Juices and Beverages