ServSafe Chapter 3 The Safe Food Handler
Let's see what you remember!!
ServSafe Chapter 5 Review
The Flow of Food: Purchasing, Receiving, & Storage
History of Wine
7 great moments in wine history
Chemical Hair Bonds: An assessment
Learners test their knowledge of chemical hair bonds after completing learning objects on the peptide, disulfide, salt, and hydrogen bonds.
Ultrasound and Cavitation
Culinary Terms
Short demonstration of educational games using culinary terms.
Contenido #2 - Content #2 (Spanish)
Encuentra la definición para cada palabra. Algunas palabras son repaso del contenido anterior.
Transportation Vocabulary
Look at the definition of the words and complete the crossword.
Diseño de capacitación (Training design)
Encuentra la definición para cada palabra.
Diseño de materiales - Materials Design
Responde correctamente a la pregunta y completa los espacios.