Learners examine the types and sources of credit that are available for operators of a farm or other agricultural business.

Students read how to determine and calculate the dry density for a given sample of soil or aggregate based on the mass-volume relationship.

By the end of this module, you'll be able to:

- Identify actions that can reduce biosecurity risk

- Develop a biosecurity action plan for a farm

- Select the most cost effective strategies

Learners listen to an explanation of how to perform an inventory of a farm business. They then list their hard assets and human resources by completing worksheets that they save to their personal computers.

In this animated object, learners examine synthesis, decomposition, exchange, and reversible reactions.

In this animated object, learners examine neutral fats, phospholipids, and cholesterol. The molecular formula and general function for each are shown.

In this animated object, learners examine neutral fats, phospholipids, and cholesterol. The molecular formula and general function for each are shown.