Servsafe Chapter 2
Chapter 2 of Servsafe Manager
Create multiple-choice games on Wisc-Online and play them on our Chakalaka mobile app!
But that's not all! Explore educational games created by others. Simply search by category or enter agame code number and dive into a world of learning and fun.
Download the Chakalaka mobile app here:
Topics of this game:
- Which type of food best supports the growth of bacteria?
- Which food best supports the growth of bacteria?
- Bacteria grows best at which ph level?
- Which food has the most available moisture for bacteria to grow?
- Is vacuum-packed food safe from the growth of bacteria?
- What are the two conditions for bacterial growth that you can control?
- What is the temperature range of the temperature danger zone?
- In what temperature range does bacteria grow most rapidly?
- What types of food are commonly associated with yeast?
- Which food is in the temperature danger zone?
- Which is a "Big Six" pathogen?
- Where is Shiga toxin-producing Escherichia coli found?
- Bloody diarrhea is a common symptom associated with which pathogen?
- A guest became ill with a high fever and a rash after eating at a salad bar. Which pathogen is the likely cause of the illness?
- A guest became ill with vomiting and darrhea a few hours after eating a lobster dinner. Which pathogen is the likely cause of the illness?
- Which pathogens are linked to Aflatoxins?
- Which fish are associated with ciguatoxin?
- What causes most foodborne illnesses associated with wild mushrooms?
- Which plant food is toxic when undercooked?
- Scombroid poisoning can be prevented by
User comments are currently unavailable. We apologize for the inconvenience and are working to restore this feature as soon as possible.