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Cookie Match-a : Cookie Vocabulary

Matching terms and definition about cookies.

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Created Date 10.21.24
Last Updated 10.25.24
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Topics of this game:
  • Made using a cookie press, like spritz cookies.
  • A small, flat, and sweet baked good made primarily of flour, sugar, and fat.
  • The primary ingredient that gives structure to cookies, often all-purpose flour is used.
  • Ingredients like vanilla extract, cocoa, or nuts that define a cookie’s flavor.
  • Made by dropping spoonfuls of dough onto a baking sheet.
  • Requires moisture and specific texture.
  • Characterized by low moisture content.
  • Baking soda or powder, help cookies rise and affect texture.
  • Dough is chilled, then sliced and baked, often used for consistent shape.
  • Full-fat products like cream cheese enhance richness in cookie recipes.
  • A sweetener that also affects cookie texture and spread; includes granulated, brown sugar, or alter
  • Ingredients like butter or margarine that tenderize cookies and prevent toughness.
  • Provide moisture and puffiness, while egg whites add structure.
  • Minimal in cookies, usually from eggs or milk, which help bind ingredients.
  • Formed by hand into a round shape, like peanut butter cookies.

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