“Cardinal Sins” of Beverage Service
What NOT to do when serving Beverages...
0471 IGCSE Travel & Tourism
Revision paper 1 - Core paper
Conceptos básicos- Asesoría turística (Tourist Advice)
Lee la pregunta y selecciona la respuesta correcta.
Culinary 1 Safety and Methods Review
A review of basic terms and practices for safety and sanitation in the kitchen
Culinary 1 Unit 2
Based on ProStart Book 1, Chapters 6-10
Do you? How do you?
Correctly answer the questions to move along the honey comb. Don't get caught!
Event Photography & Videography
HOST 261 - Events Management
flagi: Flags and Countries
which flag or country
French Wine
You'll check your knowledge of French wines.
Galagangqa
The game helps to build your knowledge on Tourism related concepts.