0471 IGCSE Travel & Tourism
Revision paper 1 - Core paper
Providing Safe Food
The questions will help review chapter 1 in ServSafe Manager.
ServSafe Manager Chapter 2 Review
What do you remember from chapter 2?
ServSafe Chapter 4
What do you remember about the introduction of the flow of food?
Normas técnicas (Technical Standards)
Lee primero la oración luego adivina la palabra.
History of Wine
7 great moments in wine history
Ultrasound and Cavitation
“Cardinal Sins” of Beverage Service
What NOT to do when serving Beverages...
Bevin's Kitchen Safety Game
This game will help you understand kitchen safety
Safety & Sanitation Vocabulary
Find the word to match the definition