Safety & Sanitation Vocabulary
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Servsafe Chapter 1 & 2
Review of Chapters 1 and 2; Any big "C" means contaminated or contamination, respectively.
Servsafe
Chapter 9
Sales I - 2.04 Building a Clientele
Building a Clientele
Review of Principles of Sustainable Tourism
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Culinary 1 Safety and Methods Review
A review of basic terms and practices for safety and sanitation in the kitchen
Culinary 1
Eggs and Dairy Products
Respiratory Bingo
The first player to get Bingo wins
Explore Travel Services
Travel Services
Galagangqa
The game helps to build your knowledge on Tourism related concepts.