Providing Safe Food
The questions will help review chapter 1 in ServSafe Manager.
ServSafe Manager Chapter 2 Review
What do you remember from chapter 2?
Normas técnicas (Technical Standards)
Lee primero la oración luego adivina la palabra.
Ultrasound and Cavitation
Bevin's Kitchen Safety Game
This game will help you understand kitchen safety
Event Photography & Videography
HOST 261 - Events Management
Conceptos básicos- Asesoría turística (Tourist Advice)
Lee la pregunta y selecciona la respuesta correcta.
Servsafe
Chapter 9
Transportation Vocabulary
Look at the definition of the words and complete the crossword.
Diseño de materiales - Materials Design
Responde correctamente a la pregunta y completa los espacios.