Culinary 1 Safety and Methods Review
A review of basic terms and practices for safety and sanitation in the kitchen
Breakfast Cookery
This game will help you review the terms, ideas, and concepts of breakfast cookery
Actividad práctica Auditoría y branding (Auditing & Branding)
En la siguiente actividad seleccionarás la opción correcta para resolver a las interrogantes.
Servsafe Chapter 1 & 2
Review of Chapters 1 and 2; Any big "C" means contaminated or contamination, respectively.
Conceptos básicos- Asesoría turística (Tourist Advice)
Lee la pregunta y selecciona la respuesta correcta.
Safety & Sanitation Vocabulary
Find the word to match the definition
Event Photography & Videography
HOST 261 - Events Management
“Cardinal Sins” of Beverage Service
What NOT to do when serving Beverages...
Parts of the Airport
This game aims to reinforce the previously presented vocabulary related to the parts of the airport
ServSafe Chapter 3 The Safe Food Handler
Let's see what you remember!!