ServSafe Food and Beverage Safety Review
Review game by Reagan Pearce and Xander Corr
Spin to Win-Customer Service
Customer Service Spin to Win
Sewing - Slitherly Snake
sewing terms
Hospitality and Tourism Vocabulary 2.0
Hospitality and Tourism Vocab
ServSafe Chapter 4
What do you remember about the introduction of the flow of food?
ServSafe Chapter 5 Review
The Flow of Food: Purchasing, Receiving, & Storage
History of Wine
7 great moments in wine history
Chemical Hair Bonds: An assessment
Learners test their knowledge of chemical hair bonds after completing learning objects on the peptide, disulfide, salt, and hydrogen bonds.
Ultrasound and Cavitation
Event Photography & Videography
HOST 261 - Events Management