Current Issue In Tourism - Technology in Hospitality and Tourism Industry
Created for ATS4013 Current Issue in Tourism
Skincare Products: Chemistry, Ingredients, and Selection 6(SE)
Milady 6(SE) Skin care product
0471 IGCSE Travel & Tourism
Revision paper 1 - Core paper
Providing Safe Food
The questions will help review chapter 1 in ServSafe Manager.
ServSafe Manager Chapter 2 Review
What do you remember from chapter 2?
ServSafe Chapter 3 The Safe Food Handler
Let's see what you remember!!
Wine Vocabulary
Improve your Wine Vocabulary using the FLASHCARDS GAME!
“Cardinal Sins” of Beverage Service
What NOT to do when serving Beverages...
Safety & Sanitation Vocabulary
Find the word to match the definition
Servsafe Chapter 1 & 2
Review of Chapters 1 and 2; Any big "C" means contaminated or contamination, respectively.