Conceptos básicos- Asesoría turística (Tourist Advice)
Lee la pregunta y selecciona la respuesta correcta.
Culinary 1 Unit 2
Based on ProStart Book 1, Chapters 6-10
Culinary Equipment 2
kitchen items
Diseño de materiales - Materials Design
Responde correctamente a la pregunta y completa los espacios.
Event Photography & Videography
HOST 261 - Events Management
Guest Service Game
It's about the guest service
Hospitality and Tourism Vocabulary 2.0
Hospitality and Tourism Vocab
Hospitality Unit 4
A crossword game about travel, tourism, & recreation.
Is it Right?
Use your arrow keys to move the snake and correctly identify the notes that are written correctly. How large can your snake grow?
Jogo Culinários Crossword: Slides 4 Bimestre 2
responda de acordo com conteúdo slides 4