Games Authored

• Culinary History

  

  Review over Ch. 3

  12.16.20

• Dairy and Egg Identification

  

  01.13.21

• Food Presentation Review

  

  Review over Ch. 39 "Food Presentation"

  12.16.20

• Knife Skills

  

  01.11.21

• Sanitation Hazards Review

  

  This is a review for Ch. 7

  12.16.20

• Sanitation Procedures Review

  

  Review over Ch. 8

  12.16.20

• Understanding Foodservice Operations

  

  Review over Ch. 2

  12.16.20

• Welcome to the Foodservice Industry

  

  Review over Ch. 1

  12.16.20

• Workstations in the Professional Kitchen

  

  Review for Ch. 4

  12.16.20