HIT THE BALLOON: Terminologia Culinária Portuguesa
De acordo com conteúdo slides 3 bimestre 2 responda
Jogo De Terminologia Para Gastronomia 5: CULTURA FRANCESA
De acordo com a apostila de Cultura francesa, responda V (verdadeiro) ou F (falso)
Jogos Culinários 2: Slides 2
Responda de acordo com conteúdo slides 2 bimestre 2
Current Issue In Tourism - Technology in Hospitality and Tourism Industry
Created for ATS4013 Current Issue in Tourism
Sewing - Slitherly Snake
sewing terms
ServSafe Chapter 3 The Safe Food Handler
Let's see what you remember!!
History of Wine
7 great moments in wine history
Wine Vocabulary
Improve your Wine Vocabulary using the FLASHCARDS GAME!
Event Photography & Videography
HOST 261 - Events Management
Conceptos básicos- Asesoría turística (Tourist Advice)
Lee la pregunta y selecciona la respuesta correcta.