In this video, you'll review how every protein molecule of an organism is synthesized.

This screencast will help the student identify normal blood cells and their functions. This will include the identification of red blood cells, five types of white blood cells, and platelets.

The learner listens to the pronunciation of medical terms using a "jukebox" to select the terms.

In this interactive learning object, learners study the parts of the brain and then test their knowledge in a drag-and-drop exercise.

Learners read how they can make menus more pleasing to the senses by paying attention to shape, form, texture, temperature, color, flavor, and visual appeal.

Students read how to record relevant information on a test tray evaluation form. They enter their own analysis of the data in a practice exercise.

Students match images of insects and other pests with their descriptions in this lesson on keeping a food service operation free from contamination.

The learner watches and listens to an animated scenario of a mother and daughter preparing dumplings for dinner. The dialogue is in Mandarin Chinese, and an English translation appears on the screen. Extra vocabulary words related to food preparation are also presented.

In this animated activity, learners read and listen to a dialogue in Mandarin Chinese in a grocery store setting. The learner can then click on photos of fruits and vegetables to hear their pronunciation in Mandarin.

Ask your parents to look at the resources to help you answer the questions.

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PENGAMBILAN MAKANAN YANG HALAL MENJAMIN KESIHATAN TUBUH BADAN

Description of some common vegetables