Students read about the different types of diabetes and the treatment methods available.
Glucose Metabolism for the Endocrine System
By Barbara Liang
In this interactive object, learners read about the seven hormones that help regulate blood glucose. A quiz completes the activity.
By Jeannie McClennon-Leong
In this learning object, learners examine the movement of fluid within the vascular system. A short quiz completes the activity.
Apgar Scoring Challenge
By Kathy Costa Lieberthal
Learners consider the Apgar scores for several fictitious newborns. They are then given an Apgar score and proceed to create a situation in which a newborn would receive that rating.
Pathology of Cardiac Disease
By Ann Jadin
In this animated activity, learners examine the symptoms of four cardiac conditions: coronary artery disease, myocardial infarction, congestive heart failure, and valvular disease.
Dietary Manager Training: Beef Cooking Methods
By Kristy Norenberg
Learners read about various cuts of beef and the methods of preparing them: roasting, baking, broiling, pan broiling, braising, stewing, and marinating. In a drag-and-drop exercise, students match the cut of beef to the appropriate cooking method.
Dietary Manager Training: Documenting the Nutrition Care Process
Learners read about the S.O.A.P. and D.A.R. formats that are used to document progress notes in medical records. They then match statements to S.O.A.P. and D.A.R. categories in drag-and-drop exercises.
Project Manager: Leadership Ability
You'll be introduced to the leadership qualities needed by a project manager.
a very useful piece of information.
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